
10 Days of FREE Homestead Workshops from March 22-31
Learn to Grow Your Own Food!
Homestead Education Week Begins
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About Us
We’re Josh and Amber. Our family has a little farm on 3 acres in the rolling foothills of North Carolina. We grow a large portion of our food in the garden, have a small fruit orchard, raise chickens and rabbits, and continue to build onto our homestead each month.Â
​From growing food to raising animals to dehydrating, canning, and cooking, we share our progress, our victories, and our failures. Our hope is to encourage you to jump in and start your own homestead in your backyard. Whether it's a few chickens for fresh eggs or a couple of garden boxes, small changes can make a big difference so start where you are today.
Learn more about our farm and family here.

Winter 22-23 NOW AVAILABLE!
The Homestead Quarterly is a curated collection of stories, DIY’s, recipes, photos, and articles from the homesteaders you know and love. Like a reader's digest for homemakers and gardeners, you'll find lots of winter recipes and DIY inspiration for your home and garden. Available in paperback or digital PDF download. Get it here!
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Drying Herbs - Live Workshop
Regular price $27.00 USDRegular priceUnit price per -
The Garden Guide: Your Cheat Sheet to a Better Garden
Regular price $15.00 USDRegular priceUnit price per -
Making Money on a Homestead
Regular price $15.00 USDRegular priceUnit price per -
Home Canning for Beginners
Regular price $15.00 USDRegular priceUnit price per